Preheat the oven to 375 degrees Fahrenheit. In a bowl, whisk together the maple syrup, balsamic vinegar, lemon juice, bourbon & vanilla extract.
Place cleaned squash cut side up in a baking dish. Brush each squash with some of the balsamic mixture. Season with sea salt, pepper, & nutmeg. Bake for 20 minutes.
Remove from the oven and brush balsamic mixture over the squash again. Pour remaining mixture into each squash cavity equally. Top each one with one tablespoon of butter (optional). Bake for another 20 minutes. Enjoy!
Ingredients
Directions
Preheat the oven to 375 degrees Fahrenheit. In a bowl, whisk together the maple syrup, balsamic vinegar, lemon juice, bourbon & vanilla extract.
Place cleaned squash cut side up in a baking dish. Brush each squash with some of the balsamic mixture. Season with sea salt, pepper, & nutmeg. Bake for 20 minutes.
Remove from the oven and brush balsamic mixture over the squash again. Pour remaining mixture into each squash cavity equally. Top each one with one tablespoon of butter (optional). Bake for another 20 minutes. Enjoy!