Description
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Delicious California Arbequina EVOO
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Creamy Almond Center
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Delicate Pepper notes on the back end
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Makes a Great Baking Oil
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CHEMISTRY Free Fatty Acids: 0.28% Oleic Acid: 63.8% Peroxide Value: 3.3 mEqO2/kg
Polyphenol Count: 236.9 Mg Caffeic acid/kg PPP: <1.0% of total Pheophytins DAGs: 88.9%
Country of Origin: USA (California)
Crush Date: NOV ’20
