Whole Fruit & Herb Fused Agrumato Method
Made from fresh Greek Sage crushed with early harvest, freshly picked Greek olives using 100% mechanical cold press extraction methods. This Greek Extra Virgin Olive Oil has captured the best qualities of Sage without the woodsy, resinous and almost chemical like tasting flavor that an essential oil infused oil would typically have.
It has captured the delicacy & romance that is true to this herb.
Use it anywhere fresh or dried Sage might be used. Perfect with Pork, Poultry & Lamb. Spectacular drizzled over Sauteed, Grilled, or Roasted Vegetables, especially Potatoes.
Delicious in Pasta Dishes. Nice contrast with Sweet or Acid, like Pineapple.
+ Organic Garlic EVOO
+ Pomegranate DBV
+ Sicilian Lemon WBV
+ Key Lime WBV
+ Grapefruit WBV
+ Pineapple WBV
+ Traditional 18YR Aged Balsamic Vinegar
***This is a trial run for this new variety, as a result, it will NOT have a label like our other regular EVOOs & Balsamic Vinegars.***