Description
- From the Melgarejo Estate in Jaen, Spain
- Floral with a Green Almond Center
- Lingering Szechuan Peppercorn sensation due to the extremely High Polyphenol content
- Our Greenest EVOO with High Fruitiness
- Award-Winning every year
CHEMISTRY Free Fatty Acids: 0.22 % Oleic Acid: 76.0% Peroxide Value: 4.7 mEqO2/kg
Polyphenol Count: 608.3 Mg Caffeic acid/kg PPP: <1.0 % of total Pheophytins DAGs: 97.4% Total
Country of Origin: Spain
Crush Date: NOV ’21
