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Organic Butter Extra Virgin Olive Oil




100% VEGAN, contains no animal products



This creamy Extra Virgin Olive Oil is naturally infused with the rich flavor of Butter.


Use this golden, VEGETARIAN, DAIRY FREE olive oil as a butter substitute in Baking or anywhere you might use melted butter: over Hot Popcorn, with Seafood (Crab, Lobster, Shrimp), to Dip Bread in, over Pasta, Rice, Mashed Potatoes, or on Grilled Vegetables.


Put Some In The Freezer To Make It Spreadable.



+ Garlic EVOO

+ Lemon EVOO

1 part Sicilian Lemon WBV + 1 part Garlic EVOO + 1 part Butter EVOO

+ Traditional 18YR Aged Balsamic Vinegar


Additional information

Weight N/A
Dimensions N/A

Large 750ml, Medium 375ml, Small 200ml