Whole Fruit Fused Agrumato Method
Made with fresh, wild Rosemary crushed with ultra fresh, certified Organic early harvest Chemlali Olives using 100% mechanical cold extraction methods.
This fused herb olive oil embodies the heart & soul of Fresh Rosemary. It is both aromatic and complex.
Use it anywhere Rosemary might be used. Amazing with Pork, Poultry & Lamb. Spectacular drizzled over Sauteed, Grilled, or Roasted Vegetables.
Mind-blowing with Roasted Potatoes. Can also be used with Fruits, Desserts, or in Baked Goods.
+ Organic Garlic EVOO
+ Pomegranate DBV
+ Sicilian Lemon WBV
+ Oregano WBV
+ Peach WBV
+ Serrano Honey Vinegar
+ Traditional 18YR Aged Balsamic Vinegar